Generally speaking, food additives are substances added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food. Some food additives have been used for hundreds of years for the preservation of food or drink, such as salt, sugar, or sulfur dioxide. So, what exactly are the different types of food additives in the modern industry?

Feed additives are products used to improve the nutrition of animal feed. Most of them are manufactured to improve feed quality and the quality of animal-derived food or improving animal performance and health, such as providing enhanced feed digestibility. So, are feed additives totally safe? Please let me introduce that to you in the following contents.

Nowadays, people are paying more and more attention to the naturalization and safety of the food they eat. In such a case, it may seem those feed additives are not natural enough to be accepted in the production of meat and other by-products of stock farming. However, indeed, feed additives are not necessary for the farming of livestock? Let me introduce that to you in the following contents.