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food grade
SUNWAY
Potassium citrate is a potassium salt of citric acid and is commonly used as a food additive. It appears as a white, crystalline powder and has a slightly salty and tart flavor. As a multifunctional ingredient, potassium citrate is utilized for its properties as a preservative, acidulant, and emulsifier in various food and beverage applications.
Applications of Potassium Citrate
1. Food Preservation:
- pH Regulation: Potassium citrate acts as a buffering agent, helping to maintain a stable pH in food products. This contributes to preserving the quality and extending the shelf life of perishable items such as beverages and sauces.
- Antimicrobial Properties: By controlling acidity, potassium citrate can inhibit the growth of certain bacteria, thus serving as a preservative in various food formulations.
2. Flavor Enhancement:
- Sourness Improvement: As an acidulant, potassium citrate can enhance the tartness of foods and beverages, making it a useful ingredient in products like soft drinks, sports drinks, and candy.
- Balanced Taste: It helps balance flavors, making it a popular choice in many food applications where flavor complexity is desired.
3. Calcium and Mineral Supplementation:
- Nutritional Value: Potassium citrate can be used as a dietary supplement to boost potassium levels in food products. It is beneficial for those seeking to increase their potassium intake for health reasons.
- Sodium Reduction: It offers a sodium-free alternative to other potassium salts, making it advantageous for individuals on low-sodium diets.
4. Baking and Confectionery:
- Leavening Agent: In baking, potassium citrate can be used as a leavening agent, helping improve the texture and volume of baked goods.
- Texture Improvement: It contributes to the texture of confectionery products, making them more appealing.
| Purity | 99.5 |
| Shapes | White or colorless crystal or crystalline powder |
| CAS | 6100-05-6 |
| Packing | 25kg/BAG |
| 20GP | 26 MT |
| Application field | Soft drinks, juices, jellies, candy, ice cream, low sodium foods, dairy products, dietary supplements |
Potassium citrate is a potassium salt of citric acid and is commonly used as a food additive. It appears as a white, crystalline powder and has a slightly salty and tart flavor. As a multifunctional ingredient, potassium citrate is utilized for its properties as a preservative, acidulant, and emulsifier in various food and beverage applications.
Applications of Potassium Citrate
1. Food Preservation:
- pH Regulation: Potassium citrate acts as a buffering agent, helping to maintain a stable pH in food products. This contributes to preserving the quality and extending the shelf life of perishable items such as beverages and sauces.
- Antimicrobial Properties: By controlling acidity, potassium citrate can inhibit the growth of certain bacteria, thus serving as a preservative in various food formulations.
2. Flavor Enhancement:
- Sourness Improvement: As an acidulant, potassium citrate can enhance the tartness of foods and beverages, making it a useful ingredient in products like soft drinks, sports drinks, and candy.
- Balanced Taste: It helps balance flavors, making it a popular choice in many food applications where flavor complexity is desired.
3. Calcium and Mineral Supplementation:
- Nutritional Value: Potassium citrate can be used as a dietary supplement to boost potassium levels in food products. It is beneficial for those seeking to increase their potassium intake for health reasons.
- Sodium Reduction: It offers a sodium-free alternative to other potassium salts, making it advantageous for individuals on low-sodium diets.
4. Baking and Confectionery:
- Leavening Agent: In baking, potassium citrate can be used as a leavening agent, helping improve the texture and volume of baked goods.
- Texture Improvement: It contributes to the texture of confectionery products, making them more appealing.
| Purity | 99.5 |
| Shapes | White or colorless crystal or crystalline powder |
| CAS | 6100-05-6 |
| Packing | 25kg/BAG |
| 20GP | 26 MT |
| Application field | Soft drinks, juices, jellies, candy, ice cream, low sodium foods, dairy products, dietary supplements |
